...everyday we shop the local market of the lower mainland of BC and produce a new menu of four appetizers and four entrees plus a six Course Culinary Adventure Tasting Menu.
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Kitsilano Daily Kitchen.
A fresh approach to unpretentious West Coast Cuisine.
Daily visits to the local Markets and Farms of British Columbia to procure the finest local seafood, produce and meats at the peak of quality. Working the best the West Coast has to offer and prepping, cooking and creating a new menu every day.
Always in the season, local and organic whenever possible.
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